The growth of pork consumption in America and more specifically in Colombia, has led an important client from Santa Rosa de Osos (Antioquia, Colombia) to have decided to entrust Mecanova with a new CO2 stunner (elevator type) that allows it to increase its capacity for sacrifice in a very …
Great news! We are pleased to announce that the Beef Cutting Plant at the Super99 Distribution Center in Panama is officially up and running. In this exciting project, the Mecanova team has worked hard to complete the installation, implementing state-of-the-art solutions that have revolutionized the efficiency and productivity of …
At Mecanova, we know that efficiency and productivity are key aspects for our clients in the meat industry. For this reason, we would like to introduce you to our innovative solution: the Ubar dehairing for pigs. With these machines, customers can save time and costs, …
At Mecanova, we are proud to share our participation in an important event on business communication, where we had the distinction of being invited as prominent leaders in the meat industry. During this round table, our company had the opportunity to highlight the fundamental importance …
Maturation is an important process in the production of high-quality meat. As meat ages, natural spoilage processes begin to break down the proteins, increasing the tenderness and flavor of the product. However, the maturation time can vary according to the animal species and the method of …
In a historic visit for Mecanova, an important Asian customer has toured the company’s facilities, as well as various works carried out, with the aim of strengthening the commercial relationship between both parties. During the visit, the customer was able to see first-hand the production …
Do you have a meat processing industry, are you a group of farmers who want to study the possibility of knowing the price of building a slaughterhouse to reduce costs or do you want to increase the profitability of your business thanks to vertical integration? In order …
Pig scalding is an essential step in the pork production process in a slaughterhouse. It is a method of preparing pig skin for further processing, such as hair removal and depilation. Pig scalding is done after the pig has been slaughtered, and is an important part …
Do you want a safe and effective way to restrain your pigs without causing them stress or discomfort? With a restrainer for pigs you will be able to restrain the animals in an effective and humane way without causing them any harm. The pig restrainer …
Achieving a good quality of meat in the pig slaughter process is the objective of all industrialists and for this, a lot of money is invested in pursuit of that objective. Although each and every one of the machines is important, it is usually forgotten …